ny strip steak and potatoes
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Hours and menus

DInner

Enjoy a sit-down dinner like no other with a variety of juicy steaks, delicious entrees and specialty cocktails to choose from. 



Hours

Monday - Wednesday: Closed  

Thursday - Saturday: 5 PM - 9:30 PM

Sunday Jazz Brunch Buffet: 11 AM - 2 PM*

*Reservations highly recommended

 
 
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Shrimpalooza

Every Thursday at NOLA Steak from 5pm - 9:30pm featuring
ALL-YOU-CAN-EAT boiled shrimp and fixings for only $29.99!

See menu below!

 
Shrimpalooza Menu
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jazz brunch buffet

Sundays
​11AM - 2PM

$29.99

Make your brunch boozy for an additional $14.99!

Reservations highly encouraged. 
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NOLA Steak Happy Hour

Thursday & Fridays  5pm - 7pm

Join us for Happy Hour on Thursdays and Fridays to start off the evening and stay for dinner!

Happy Hour Specials Include:

$2 Domestic Beers
$4 Mixed Drink Specials
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LIVE ENTERTAINMENT

Join us for live entertainment at NOLA Steak on Fridays and Saturdays from 5-8 for live music, great drinks, and great food!

Lineup:

NOLA Steak | 5pm-8pm 

Friday, August 30th - Caleb Hensley
Saturday, August 31st -Rachel Fleetwood

Friday, September 6th - Will Isemann
Saturday, September 7th - Al "Lil Fats" Jackson

Friday, September 13th - Rockin Rod & Ronnie Boudreaux
Saturday, September 20th - Brianna Simon & Dylan Delatte

Friday, September 20th - The Medix
Saturday, August 17th - Lance Villafranca

Friday, September 27th -Jenna McSwain
Saturday, September 28th -Joey Thomas Duo

JUMBO LUMP CRAB CAKES | 22
Creole mustard sauce

OYSTERS ON THE HALF SHELL | MKT
Mignonette, cocktail sauce, fresh lemons

SOUP DU JOUR | 9
Chef’s Daily selection of house made soup

ONIONS RINGS | 14
 Tabasco infused batter, creole remoulade

Magnolia Mushroom | 17
Grilled portabella, shrimp, crabmeat, tomatoes, garlic buer blanc

GRILLED SALMON | 32
Roasted Caponata vegetables, basil pesto

KUROBUTA PORK CHOP | 38
Grilled Kurobuta pork chop, char roasted cabbage, apple chutney, creamy grits

LOUISIANA BBQ SHRIMP | 36
House barbeque spices, parsley, grilled andouille sausage, garlic toasted baguette

SURF & TURF | 34
Filet, shrimp, seafood cream sauce, capellini pasta

GULF FISH | 34
Local fish, garlic corn puree


16oz RIBEYE | 58
​​​
​10oz CENTER CUT FILET | 48

18oz COWBOY STEAK | 52
​​
​14oz NOLA STRIP | 42
​
​32oz TOMAHAWK | 120





 
 

SIDE CAESAR | 8

SIDE GARDEN | 8

TOMATO AND MOZZARELLA | 14
Seasonal heirloom tomatoes, mozzarella, aged balsamic, extra virgin olive oil, micro basil

CAESAR | 14
Chopped romaine, shaved parmesan, house croutons, Caesar dressing

GARDEN | 14
Spring mix, local heirloom tomatoes, cucumber, goat cheese, candied pecans, house vinaigrette

WEDGE | 15
Iceberg, tomatoes, red onion, eggs, marinated cucumber, bacon, and blue cheese

PAINKILLER | 9
Rum, coconut créme, pineapple, orange juice, nutmeg

LUXARDO OLD FASHIONED | 11
Infused Jim Beam, peychauds, angostura, simple, orange peel

AUTUMN TWILIGHT | 9
Gin, rosemary grape simple, fresh lime, soda

GATOR PUNCH | 9
Gatorbite Satsuma rum, peach, orange juice, pineapple, cranberry, lime

LEMON TINI | 10
Vodka, limoncello, fresh lemon, simple, sugar rim

PIMM’S CUP | 9
Pimm’s, fresh lemon, ginger ale, cucumber

ITALIAN MARGARITA | 10
Tequila, amaretto, orange juice, fresh lime, salt rim

ORANGE 75 | 11
Hennessey, fresh orange, simple, sparkling wine