Soup du Jour | $6
chef's selected soup of the day

Jumbo Lump Crab Cakes | $14
3 golden fried cakes, cajun remoulade

Fried Calamari | $10
deep fried, spicy creole sauce

Pier 4 Chicken Wings | $15
choice of: sweet chili, bbq, buffalo, and garlic parmesan, served with ranch or blue cheese dipping sauce

Louisiana Blue Crab Fingers | $16
deep fried crab claws, horseradish aioli

Wonton Sesame Chicken Tacons | $14
sesame seared chicken with asian slaw

Crunchy Lobster Tail | $20
lightly fried lobster tail, served with sweet bourbon dipping sauce

Cajun Crawfish Bread | $15
crawfish, cheese, creole spices, New Orleans french bread

Twisted Shrimp Cocktail | $12
shrimp wrapped in pecan smoked bacon, served with a smoked infused cocktail sauce

Pier 4 House Salad | $6
spring mix, eggs, bacon, red onions, tomatoes

Classic Wedge | $8
red onion, balsamic glaze, maytag blue cheese

Mediterranean Greek Salad | $12
green leaf lettuce, kalamata olives, tomatoes, feta cheese, mediterranean vinaigrette

The 504
pickled merliton, sweet and tangy vinaigrette
with praline crusted shrimp | $16
with praline crusted chicken | $13

Avocado Crab Salad
mixed greens, local lump crab, avocado

Nola Cobb Salad
fresh greens, bacon, eggs, avocado, tomato, roasted corn, sautéed crab & crawfish

Gumbo | $9
shrimp, andouille, rice

Étouffée | $12
rich crawfish creole sauce, rice

Fried Alligator | $12
deep-fried, Tabasco aioli

Fried Crawfish Tails | $18
deep-fried crawfish tails, creole queen sauce

BBQ Shrimp | $15
cajun spiced, sautéed in a rich garlic butter

Charbroiled Oysters | $18
dozen, garlic butter, parmesan

Oysters Rockefeller | $22
dozen rich rockefeller sauce

Pasta Neptune | $22
shrimp, crawfish, angel pasta, white wine cream

Catfish Almondine | $22
fried catfish filet, herb potatoes, Meuniére butter

Fresh Catch | Market Price
chef selected fish of the day, fried or blackened

Blackened Salmon | $28
grilled vegetables

Shrimp with Angel Hair Pasta | $18
shrimp, tomato, spinach, creamy lemon butter sauce

Twin Lobster Tails | Market Price
butter, lemon

Pier 4 Coastal Fried Platter | $25
catfish, oysters, shrimp, fries, thin onion rings

Crab Cake Platter | $22
3 golden fried crab cakes, fries, thin onion rings

Fried Oyster Platter | $25
oysters, fries, thin onion rings

Fried Shrimp Platter | $25
shrimp, fries, thin onion rings

Fried Fish Platter | $24
catfish, fries, thin onion rings

Make any Steak an Oscar | $10
Add a Grilled Shrimp Skewer (3) | $8

14 oz Wet Aged NY Strip | 32
hand-cut, marinated 18 days, herb butter

38 oz Porterhouse Steak | $68
"King of Steaks"

18 oz Aged Cowboy Ribeye | $47
bone-in ribeye, aged 30 days, herb butter

8 oz Filet of Tenderloin | $38
top choice center cut, herb butter

6 oz Filet of Tenderloin | $32
top choice center cut, herb butter

Slow Cooked Prime Rib | 16 oz King: $36 | 10 oz Queen: $24
pan-seared, au jus, horseradish cream

Hickory Smoked Ribs | 1/2 Slab: $18 | Full Slab: $36
slow-braised rack, hose-made bbq sauce, fries, potato salad

Westbank Burger | $18
garlic potato wedges

Boomtown Deluxe Burger | $20
thick beef patty, fried egg, bacon, fried onions, avocado, cheddar

Chef Al's Beast Burger | $25
two 8 oz patties, bacon ,cheese, red onion, ketchup, fried jalapeños

14 oz Grilled Double-Cut Pork Chop | $29
mashed potatoes, mixed vegetables, red wine glaze
(please allow a 15 minute cook time)

Blackened Chicken Pasta | $17
angel hair pasta, creole alfredo sauce, tomatoes

Pan Seared Chicken Breast | $18

Chef's Vegetarian Plate | $19
zucchini squash, spinach, grilled tomatoes, asparagus, couscous

Grilled Kebabs | Chicken: $15 | Shrimp: $18
herb rice, balsamic glaze

Baked Potato | $6

Mashed Potatoes | $6

Maque Choux | $6

Fried Potato Wedges | $6

Sweet Potato | $6

French Fries | $6

Creamed Spinach | $6

Grilled Vegetables | $6

Steamed Broccoli | $6

Mac & Cheese | $6

Grilled Asparagus | $6

Onion Rings | $6

Tiramisu | $8
creamy custard, espresso soaked lady fingers

NY Cheesecake | $8
topped with choice of: caramel, chocolate or raspberry sauce

Bananas Foster Cheesecake | $8
riche creole cream cheesecake topped with nola's sweet banana foster sauce

Turtle Cheesecake | $8
caramel, chocolate ganache, pecans

Ghirardelli Brownies | $8
vanilla ice cream

Créme Brûlée | $7
baked cream, vanilla

Tuxedo Bread Pudding | $7
white and milk chocolate infused bread pudding

Fresh Berries & Cream | $8
seasonal berries, fresh whipped sweet cream

Chocolate Mousse Martini | $8
rich chocolate mousse infused with Baileys™ and fresh berries